After taking notes on how to make a quality omelet or egg sandwich from the master street vendors in Kumasi, I crunched the numbers on ingredient costs and found that I could cook omelets for myself and a dozen friends for the cost of a Big Mac meal from the McDonald's menu at home. So we - my 8-10 year old friends and I - collected the ingredients and got to work.
Once the fire gets going, the simple egg omelets with onions and toasted bread take only a few minutes to make. And as the pictures show, many hands make light work.
As each omelet comes off the fire, we split it into as many different pieces as there are mouths present, and throw another egg on the pan. The smiles, laughs, songs, and appreciation of the kids for the simple treats, all added to the great taste of the end product, are more than worth the ingredient costs.